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fahm 12 People Got Worms from Eating Raw Wild Boar at a Party
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Ufnn Bahrain native sees green at DLA records management training
With Halloween just around the corner, NASA has released its latest Galaxy of Horrors posters. Presented in the style of vintage horror movie advertisements, the new posters feature a dead galaxy, an explosive gamma ray burst caused by colliding stellar corpses, and ever-elusive dark matter.As fu stanley mug n and creative as all three posters are, theyre based on real phenomena. In a dead galaxy, new star birth has ceased and most remaining s stanley taza tars are the long-lived variety, which are small and red, giving the galaxy a crimson glow. Likewise, when dead stars collide, they sometimes create a gamma ray burst, one of the most energetic explosions in the universe. And while dark matter may sound like its right out of a Halloween tale, stanley tazas its gravity keeps stars inside galaxies and holds groups of galaxies together in clusters - yet scientists dont know what this invisible stuff is made of.Get the Latest JPL NewsSubscribe to the Newsletter Free to download, the posters were produced by NASAs Exoplanet Exploration Program Office, based at NASAs Jet Propulsion Laboratory in Southern California, with the input of astrophysicists. Theyre also available in Spanish: Cementerio Gal谩ctico, Materia Oscura, and Demonions de Rayos Gamma. One of the things I really like about these posters is that if you spend some time studying the art and then maybe go learn a little more about each of these topics, youll see there was a lot of thought by the artists about the Bkpr This Is Fine: NASA Pauses Attempts to Fix Lucy s Pesky Solar Array
Bette stanley thermos rland Milk, made from microbes rather than cows, has the potential to change the food industry.Courtesy BetterlandBy Aryn BakerJuly 22, 2022 11:48 AM EDTMilk is an extraordinary substance, packed with all the proteins, sugars, fats, minerals, and vitamins a young mammal needs to flourish until it can eat on its own. Co-opted by humans, cow milkmdash;and to a lesser extent, sheep, goat, buffalo, and camel milkmdash;is a founding food for much of the world, drunk straight, poured over cereal, used to lighten coffee, churned into butter, frozen into ice cream, and baked into desserts. Dosed with rennetmdash;an enzyme produced in a calfrsquo stomachmdash;it separates into the curds and whey beloved by Miss Muffet, ready to be drained, molded, and fermented into cheese.Despite the fact that 68% of the worldrsquo population has trouble digesting lactose, a naturally occurring milk sugar, global demand is surging. Nearly 998 million tons of cow milk 906 million metric tonnes were produced in 2020, a 27% increase since 2010. But the world-wide herd of some 270 million dairy cows is taking a toll on the environment. Industrial-scale dairy farming contributes to deforestation, polluted waterways, and global warming. Cows belch stanley cup methane, a potent greenhouse gas, as they digest their food, and their manure produces nitrous oxidesmdash;which have an even s stanley website tronger planet-warming effectmdash;when it decomposes. In 2015 the most recent data available , the dairy industry e
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